Tandoori Masala

Ingredients

Cumin Seeds - 10 grams
Coriander Seeds - 3.5 grams
Cloves - 2 grams
Ginger powder -2 grams
Garlic powder - 2 grams
Orange food coloring - a pinch
Red chilli powder - 2 grams
Turmeric powder - 2 grams

Methods

Dry roast the cumin, coriander seeds, cloves in a pan on a low flame, till they begin to release their aroma.
Allow it to cool.
Grind all ingredients together with it.
Store it in air tight container.