This recipe is indo Chinese dish. It will taste as same as restaurant style chilli chicken . We can use any color capsicum in this recipe. I used green on so mine turn out to green (can add food coloring for exact color). Alternately we can dice and add capsicum with this too. fry it with onions.
Capsicum Chilli Chicken
Ingredients
Ingredients
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Quantity
|
Note
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Chicken
|
½ kg
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Boneless
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Capsicum
|
1
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Grind Well
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Onion
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1
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Chopped in half moon
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Green Chilli
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4
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Chopped Finely
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Chilli Chicken masala
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2 tsp
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I used aachi chilli chicken
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Soya sauce
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1 tsp
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Ginger garlic paste
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2 tsp
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|
Salt
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To taste
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|
Water
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||
Oil
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For frying
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|
Coriander leaves
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Chopped finely
|
|
Methods
à Clean well chicken.
à marinate chicken with capsicum, soya sauce, ginger
garlic paste for minimum half an hour.
à Heat oil in a pan add onions and deep fry well.
à Add green chilli and sauté well.
à Add marinated chicken to onion mix well
à Add Masala powder little water mix well
à Close and Cook till chicken tenders
à Open and allow water to reduce
à capsicum chilli chicken is ready to serve
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